Editors' Picks: Recipes We're Making This Summer

Editors' Picks: Recipes We're Making This SummerSummer is a time for eating light refreshing meals by the pool.Here are some of the recipes we can't wait to make this summer:.Chile-Coconut Watermelon Crudo.Juicy Steak-and-Tomato Salad.Shawarma-Style Chicken and Mushroom Kebabs.Grilled Chicken Sandwiches with Remoulade and Shaved Lemon.Lobster BLTs on Potato Rolls.Summer Crab Carbonara with Lemons and Capers.Grilled Vegetable Flatbread with Smoked Almond Muhammara.Giant Chocolate Cookie with Cacao Nibs and Flaky SaltEditors' Picks: Recipes We're Making This Summer

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Summer is a time for eating light refreshing meals by the pool.Here are some of the recipes we can't wait to make this summer:.Chile-Coconut Watermelon Crudo.Juicy Steak-and-Tomato Salad.Shawarma-Style Chicken and Mushroom Kebabs.Grilled Chicken Sandwiches with Remoulade and Shaved Lemon.Lobster BLTs on Potato Rolls.Summer Crab Carbonara with Lemons and Capers.Grilled Vegetable Flatbread with Smoked Almond Muhammara.Giant Chocolate Cookie with Cacao Nibs and Flaky Salt

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